Mar 10, 2021
3204 Views
0 0

Zucchini Lasagna

Pin by
Super flavourful zucchini lasagna:)

Zucchini Lasagna

Super flavourful zucchini lasagna:)
No ratings yet
Print Pin Rate
Course: dinner, healthy, lasagna, meat, supper
Prep Time: 20 minutes
Cook Time: 1 hour 15 minutes
Total Time: 1 hour 35 minutes
Servings: 4
Calories:
Author: Sam

Ingredients

  • 1 lb ground beef or meat of choice
  • 1 large can of tomato sauce I use homemade sauce
  • 1/2 can of tomato pasta
  • 1/2 green pepper
  • 4-5 large zucchini’s thinly sliced
  • 1/2 large white onion chopped
  • 2 cloves of garlic minced
  • 1 tub of cottage cheese optional
  • 1 large egg (optional with cottage cheese
  • 2 tablespoon garlic powder
  • 2 tablespoon onion powder
  • 2 tablespoon salt
  • 2 tablespoon pepper
  • 1 tablespoon Italian seasoning
  • Green onion optional for topping
  • 1 bag of Grated cheese

Instructions

  • To start you will need to prep your zucchini,
  • Thinly slice your zucchini and line them on a baking sheet and put a thin layer of salt to draw out the moisture, this I find personally is best done over night but can also but done in a couple hours.
  • With that aside
  • You will start with browning your ground beef and season with 1 tablespoon of each seasoning except Italian seasoning. (Garlic and onion powder, salt pepper.)
  • Once done you can put your garlic, chopped onion and green pepper and let cook until softened. About 5-7 minutes
  • Then add your pasta sauce, tomato paste and Italian seasoning cover and let simmer for 30 minutes once done set aside to cool a bit
  • While that is cooking you can prepare your cottage cheese if you opt out then skip this step.
  • In a clean bowl add your cottage cheese, rest of the seasonings (garlic and onion powder, salt and pepper) and the one large egg.
  • Mix and set aside
  • Now time to assemble.
  • Take a paper towel and pat the zucchini dry.
  • In a glass pan put about 1 -1/2 scoops on your sauce then layer your zucchini like you would lasagna noodles.
  • Once you put your next spoonfuls of meat sauce on your zucchini you will next add a tablespoon of cottage cheese mixture to each corner and a tablespoon in the middle like this ( :•: ) then repeat the layering process and top with grated cheese
  • Cook 350• for 45 minutes and let sit to cook for 10 minutes. Then enjoy 🙃

Leave a Reply