I made this recipe for oatmeal cookies and they turned out soft and chewy and full of flavor. Here is the recipe for you to try:
1 1/2 cup flour
1 tsp baking soda
1/2 tsp salt
3/4 cup chocolate chips
1/2 cup sugar
1 cup brown sugar
2 1/2 cups rolled oats
1/2 cup + 2 tbsp margarine
2 eggs
1 tsp vanilla
Preheat oven to 375°F. Combine dry ingredients (set aside). Cream butter and sugars together. Add eggs and vanilla, mix. Combine wet and dry ingredients and mix. Stir in oats and chocolate chips. Drop by spoonful on cookie sheet. Bake 10 to 12 minutes.
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